Mixtures: Salad, Heterogeneous, And Homogeneous
“Salad”, “homogeneous”, “heterogeneous”, are closely related terms used to describe mixtures. A “salad” is a combination of various raw or cooked ingredients, typically vegetables and often fruits, herbs, cheese, or meat. “Heterogeneous” refers to a mixture with visibly different components or phases, while “homogeneous” indicates a mixture that appears uniform throughout. Determining whether a salad … Read more